The 2nd Edition of the Devils punchbowl from the Angels and Devils collection from Arran. The Master distiler, James MacTaggart chose 27 casks composed of 17 sherry caks, 6 unpeated casks and 4 peated bourbon casks.
Dried fruit and wood spices with notes of mocha and tobacco leaf.
Vanilla, mixed nuts, juicy prunes, dried papaya and chocolate liqueurs.
Caramel, cocoa and earthy winter spices.Dark and mysterious, but all good.